Articles in Press
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Morphological characterisation and glycaemic responses of cake developed from carrot and concentrated Nypa fruticans sap
Tai, Y.Y., Tengku Ismail, T.A. and Wan Rosli, W.I. Available Online: 13 JUNE 2021 Corrected Proof |
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The morphological characteristics and glycaemic response of carrot cake made with concentrated Nypa fruticans sap was studied by Tai et al.
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Physicochemical and microbial properties of orange-fleshed sweet potato flour produced with sun-drying and sulphiting agent
Ogunka, N.P., Ezeama, C.F. and Ukpabi, U.J. Available Online: 13 JUNE 2021 Corrected Proof |
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Ogunka et al. evaluated the physicochemical and microbial properties of orange-fleshed sweet potato flour produced by sun-drying and using sulphiting agent.
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Development of biodegradable smart packaging from chitosan, polyvinyl alcohol (PVA) and butterfly pea flower’s (Clitoria ternatea L.) anthocyanin extract
Hidayati, N.A., Wijaya, M.W., Bintoro, V.P., Mulyani, S. and Pratama, Y. Available Online: 13 JUNE 2021 Corrected Proof |
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Hidayati et al. developed a biodegradable smart packaging from chitosan, polyvinyl alcohol (PVA) and butterfly pea flower's (Clitoria ternatea L.) anthocyanin extract.
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Effect of training program on food safety knowledge, behaviour and practices among female students of Qassim University, KSA
Asmahan, A.A., Wafa, I.E. and Abd El-Razik, M.M. Available Online: 13 JUNE 2021 Corrected Proof |
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Asmahan et al. studied on the effect of a food safety training program on the knowledge, behaviour and practices among the female student of Qassim University, KSA.
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The effect of combination of sugarcane pressmud compost and potassium fertilizer on vegetative growth of corn in coastal sandy soil
Budiyanto, G. Available Online: 13 JUNE 2021 Corrected Proof |
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Budiyanto et al. studied on the effect of combination of sugarcane pressmud compost and potassium fertilizer on vegetative growth of corn in coastal study soil.
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Chemical and bacteriological risks of shrimp and clams (Gandofly) from Suez Gulf
Amin A.N., Ahemd, A.M. and Ahmed, O.M. Available Online: 13 JUNE 2021 Corrected Proof |
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The chemical and bacteriological risks of shrimp and clams (Gandofly) from Suez Gulf was evaluated by Amin et al.
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Detection of deltamethrin in cabbages using visible shortwave near infrared spectroscopy
Ishkandar, C.D.M., Nawi, N.M., Janius, R., Mazlan, N. and Lin, T.T. Available Online: 13 JUNE 2021 Corrected Proof |
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The detection of deltamethrin in cabbages using visible shortwave near infrared spectroscopy was performed by Ishkandar et al.
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Anti-salmonellosis agent for foodborne illness from Mangifera odorata (kuini) extracts
Adnan, H., Ismail, N., Hassan, H. and Mat-Ali, M.S. Available Online: 6 JUNE 2021 Corrected Proof |
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Adnan et al. studied on the possibility of Mangifera odorata (kuini) extracts as an anti-salmonellosis agent for foodborne illness.
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Quality characteristics of chicken sausages using a combination of jack bean (Canavalia ensiformis L.) and soy protein isolate as a binder
Canti, M., Murdiati, A., Naruki, S. and Supriyanto Available Online: 6 JUNE 2021 Corrected Proof |
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Canti et al. studied the quality characteristics of chicken sausages using a combination of jack bean (Canavalia ensiformis L.) and soy protein isolate as a binder.
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Phytochemical analysis, total phenolic, total flavonoid contents and ferric reducing power of extracts from roots and leaves of Searsia burchellii
Pillai, M.K., Mpopo, M.S. and Mekbib. S.B. Available Online: 6 JUNE 2021 Corrected Proof |
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The extracts from roots and leaves of Searsia burchellii of its phytochemical analysis, total phenolic, total flavonoid contents and ferric reducing power were studied by Pillai et al.
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The use of electronic tongue (e-tongue) as a simple and rapid method for honey authentication
Lestari, L.A., Triyana, K., Hanifah, A.K. and Wildiana, R.A. Available Online: 6 JUNE 2021 Corrected Proof |
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Lestari et al. used the electronic tongue (e-tongue) to authenticate honey.
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Microbiological status of some street iftar items collected from chalk bazaar in Dhaka city, Bangladesh
Nur, I.T., Talukder, M., Das, T.R., Asaduzzaman, M., Feroz, F. and Munshi, S.K. Available Online: 6 JUNE 2021 Corrected Proof |
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Nur et al. evaluated the microbiological status of some street iftar items collected from chalk bazaar in Dhaka city, Bangladesh.
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Effect of fish protein hydrolysate on physicochemical properties and oxidative stability of shortfin scad (Decapterus macrosoma) emulsion sausage
Hamzah, M., Shaik, M.I. and Sarbon, N.M. Available Online: 6 JUNE 2021 Corrected Proof |
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Hamzah et al. studied on the effect of fish protein hydrolysate on the physicochemical properties and oxidative stability of shortfin scad (Decapterus macrosoma) emulsion sausage
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The influence of Gum Arabic on the physicochemical and antimicrobial activity of the microencapsulated Mahkota Dewa (Phaleria macrocarpa) leaves
Mohd Zin, Z., Razman, N.H., Hasmadi, M., Abd Manap, M.N. and Zainol, M.K. Available Online: 6 JUNE 2021 Corrected Proof |
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The influence of Gum Arabic on the physicochemical and antimicrobial activity of the microencapsulated Mahkota Dewa (Phaleria macrocarpa) leaves was studied by Mohd Zin et al.
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Natto and miso: an overview on their preparation, bioactive components and health-promoting effects
Chan, E.W.C., Wong, S.K., Kezuka, M., Oshiro, N. and Chan, H.T. Available Online: 30 MAY 2021 Corrected Proof |
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Chan et al. reviewed the preparation, bioactive components and health-promoting effects of natto and miso.
Note to Readers:
Articles In Press are articles that have been peer-reviewed and accepted by the Journal. Accepted Proof indicates uncorrected proof articles and accepted as original. The articles are citable.
There is no limitation to the number of papers assigned to each issue and volume.
Articles In Press are articles that have been peer-reviewed and accepted by the Journal. Accepted Proof indicates uncorrected proof articles and accepted as original. The articles are citable.
There is no limitation to the number of papers assigned to each issue and volume.