Articles in Press
A perspective on the in vitro tissue culture of red ginger and its impact on antioxidant activity
Widyastuti, D.A., Nuringtyas, T.R., Santosa, D. and Rohman, A.
Available Online: 24 JULY 2024│https://doi.org/10.26656/fr.2017.8(4).324
Widyastuti, D.A., Nuringtyas, T.R., Santosa, D. and Rohman, A.
Available Online: 24 JULY 2024│https://doi.org/10.26656/fr.2017.8(4).324
Widyastuti et al. reviewed the in vitro tissue culture of red ginger and its impact on antioxidant activity.
Chemical characteristics of traditional fish crackers (kemplang) heated using a microwave oven
Guttifera, Rahmawati, L., Sari, S.R., Pratama, F., Widowati, T.W., Dewi, S. and Purwandoko, P.B.
Available Online: 24 JULY 2024│https://doi.org/10.26656/fr.2017.8(4).310
Guttifera, Rahmawati, L., Sari, S.R., Pratama, F., Widowati, T.W., Dewi, S. and Purwandoko, P.B.
Available Online: 24 JULY 2024│https://doi.org/10.26656/fr.2017.8(4).310
Guttifera et al. studied the chemical characteristics of traditional fish crackers (kemplang) heated using a microwave oven.
Anti-fatigue activity on male mice of 70% ethanol and aqueous extract of Rusa unicolor antler from East Kalimantan
Widyowati, R., Suciati, S., Haryadi, D.M., Chang, H., Suryawan, I.N., Tarigan, N. and Sholikhah, I.
Available Online: 24 JULY 2024│https://doi.org/10.26656/fr.2017.8(4).357
Widyowati, R., Suciati, S., Haryadi, D.M., Chang, H., Suryawan, I.N., Tarigan, N. and Sholikhah, I.
Available Online: 24 JULY 2024│https://doi.org/10.26656/fr.2017.8(4).357
Widyowati et al. extracted Rusa unicolor antler from East Kalimantan using ethanol and aqueous to study the possibility of reducing fatigue in male mice.
Physicochemical characteristics of jack bean (Canavalia ensiformis (L.) DC.) milk, a non-dairy milk alternative developed using various pretreatment methods
Virly, Sutedja, A.M., Trisnawati, C.Y., Kaharso, V.C., Ivana, F. and Asali, K.
Available Online: 24 JULY 2024│https://doi.org/10.26656/fr.2017.8(4).382
Virly, Sutedja, A.M., Trisnawati, C.Y., Kaharso, V.C., Ivana, F. and Asali, K.
Available Online: 24 JULY 2024│https://doi.org/10.26656/fr.2017.8(4).382
The physicochemical characteristics of non-diary jack bean (Canavalia ensiformis (L.) DC.) milk treated using various pretreatment methods was studied by Virly et al.
Assessment of the ethanolic extract of Coccinia grandis on in vitro anti-tyrosinase and anti-inflammatory activities and its active chemical determination
Chuchote, C. and Somwong, P.
Available Online: 19 JULY 2024│Corrected Proof
Chuchote, C. and Somwong, P.
Available Online: 19 JULY 2024│Corrected Proof
Chuchote and Somwong assessed the ethanolic extract of Coccinia grandis on in vitro anti-tyrosinase and anti-inflammatory activities and determined the active chemical.
Effect of the partial replacement of wheat flour with a whole leave and a chloroplast-rich fraction derived from holy basil leaves on the nutrient composition, physical properties, and antioxidant activity of butter cookies
Wattanakul, J., Manakitlap, N., Sarawong, C., Norajit, K., Uthai, N. and Julaya, W.
Available Online: 19 JULY 2024│Corrected Proof
Wattanakul, J., Manakitlap, N., Sarawong, C., Norajit, K., Uthai, N. and Julaya, W.
Available Online: 19 JULY 2024│Corrected Proof
Wattanakul et al. evaluated the nutrient composition, physical properties and antioxidant activity of butter cooked baked with partially replaced wheat flour with a whole leave and a chloroplast-rich fraction derived from holy basil leaves.
Assessment of vitamins and minerals of rats fed with plantain-maize pudding prepared using edible plant leaves and metallic plates
Okpoghono, J., Igue, U.B., Isoje, F.E., Okom, S.U., Seigha, A.A. and Erorun, M.
Available Online: 19 JULY 2024│Corrected Proof
Okpoghono, J., Igue, U.B., Isoje, F.E., Okom, S.U., Seigha, A.A. and Erorun, M.
Available Online: 19 JULY 2024│Corrected Proof
The vitamins and minerals content of rats fed with plantain-maize pudding prepared using edible plant leaves and metallic plates was assessed by Okpoghono et al.
Increasing enzymatic saccharification of saccharide polymers in lignocellulosic biomass with subcritical water treatment
Kusumawati, N., Sumarlan, S.H., Zubaidah, E. and Wardani, A.K.
Available Online: 19 JULY 2024│Corrected Proof
Kusumawati, N., Sumarlan, S.H., Zubaidah, E. and Wardani, A.K.
Available Online: 19 JULY 2024│Corrected Proof
Kusumawati et al. studied the increase of enzymatic saccharification of saccharide polymers in lignocellulosic biomass with subcritical water treatment.
Note to Readers:
Articles In Press are articles that have been peer-reviewed and accepted by the Journal. The articles are citable.
There is no limitation to the number of papers assigned to each issue and volume.
Articles In Press are articles that have been peer-reviewed and accepted by the Journal. The articles are citable.
There is no limitation to the number of papers assigned to each issue and volume.