eISSN: 2550-2166
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Aim and Scope
Food Research is an Open Access journal that publishes reviews, original research articles and short communications focusing on food science and technology, food service management, nutrition, nutraceuticals, food innovation, and agriculture food science.
The Journal welcomes papers within the intended scope as follows:
Studies should be of general interest to the international community of food researchers. |
Journal Indexing
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Latest Issues
Special Issue: Development of Mushrooms as Sustainable Superfoods of the Future 2022 (DOMASSOF 2022)
Volume 7, Supplementary 4 Special Issue: 11th Kuala Lumpur International, Agricultural, Forestry and Plantation 2022
Volume 7, Supplementary 2 |
View Issues
Special Issue: International Conference on Tropical and Coastal Region Eco-development 2022
Volume 7, Supplementary 3 |
Article In Press
Nutrient content and toxicity of pumpkin seed flour
Syam, A., Zainal, Wahiduddin, Cangara, M.H., Kurniati, Y. and Hasfiah, N.A.
Syam, A., Zainal, Wahiduddin, Cangara, M.H., Kurniati, Y. and Hasfiah, N.A.
Antibiotic sensitivity of the bacteria isolated from pangas (Pangasius hypophthalmus) fish of the retail fish market of Gazipur, Bangladesh
Khan, M., Haque, A., Rahman, M.M., Paul, S.I., Shaha, D.C., Haque, F., Sarkar, M.S.I. and Shah, A.K.M.A.
Khan, M., Haque, A., Rahman, M.M., Paul, S.I., Shaha, D.C., Haque, F., Sarkar, M.S.I. and Shah, A.K.M.A.
An updated-review: Andrographis species during the pandemic
Annalisa, L., Gani, A.P. and Murwanti, R.
Annalisa, L., Gani, A.P. and Murwanti, R.
Study on physicochemical and sensory characteristics of peanut yoghurt
Lubna, M.H., Rifda, N., Erminawati, M., Triana, S. and Ibrahim, A.I.
Lubna, M.H., Rifda, N., Erminawati, M., Triana, S. and Ibrahim, A.I.
Food Research is an OPEN ACCESS journal that adheres to the Budapest Open Access Initiative (BOAI) definition of open access. All articles published in Food Research is freely available online and users have the right to read, download, copy, distribute, print, search, or link to the full texts of these articles.
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