FOOD RESEARCH
Volume 8, Issue 5
October 2024
In progress

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The effect of sea grapes (Caulerpa racemosa) powder drink on improvement of obesity biomarker in Wistar rats
Damayati, D.S., Damayanthi, E., Riyadi, H., Wibawan, I.W.T. and Handharyani, E.
Available Online: 2 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).478

Damayati et al. evaluated the effect of sea grapes (Caulerpa racemosa) powder drink on the improvement of obesity biomarker in Wistar rats.

Physicochemical analysis of trigona honey produced by Tetragonula biroi in Soppeng Regency, Indonesia
Rahma, A.S., Hadju, V., Bukhari, A., Hamid, F., Natzir, R., Malik, Safarina G., Aminuddin, A., Sanusi, H., Nurdin, A. and Bahar, B.
Available Online: 2 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).281

The physicochemical analysis of trigona honey produced by Tetragonula biroi in Soppeng Regency, Indonesia was evaluated by Rahma et al. 

Enhancement of polyphenols and haematological profile of rats fed with traditional African soups 
Ejueyitsi, E.O., George, B.O., Anigboro, A.A. and Okpoghono, J.
Available Online: 2 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).321

Ejueyitsi et al. studied on the enhancement of polyphenols and haematological profile of rats fed with traditional African soups.

A study on the performance of corn grain dryer using hybrid solar drying with liquefied petroleum gas
Suherman, S., Hadiyanto, H., Yahya, H.F., Asy-Syaqiq, M.A., Prasetiyono, B.W.H.E. and Setiadi, A.
Available Online: 2 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).636

Suherman et al. studied  on the performance of corn grain dryer using hybrid solar drying with liquefied petroleum gas.

Genetic polymorphism and cluster analyses based on the conserved DNA-derived polymorphism markers in the selected Harumanis and non-Harumanis mango varieties
Rahman, A.M.A., Zakaria, Z., Aziz, N.A., Xuan, K.H., Rahman, K.H.A., Mohtar, J.A., Intan, S.A.S., Mokhtar, M.A.A., Gaši, F., Pilav, A. and Çakmak, E.   
Available Online: 5 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).294

The genetic polymorphism and cluster analyses based on the conserved DNA-derived polymorphism markers in the selected Harumanis and non-Harumanis mango varieties was studied by Rahman et al.

Halal authentication: Fourier transform infrared spectroscopy and multivariate calibration application for pork gelatin analysis in gummy candy
Supandi, S., Septiana, A.D., Kusumadewi, N. and Fatmawati, S.
Available Online: 5 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).573

Supandi et al. authenticated the contents of the gummy candy with Fourier transform infrared spectroscopy and multivariate calibration application.

Survival kinetics of Alicyclobacillus acidoterrestris spores in thermally processed pineapple-mango blend juice 
Md. Hazmi, N.A., Mahmud Ab Rashid, N.K., Abdul Karim Shah, N.N. and Sulaiman, A.
Available Online: 5 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).544

Md. Hazmi et al. studied the survival kinetics of Alicyclobacillus acidoterrestris spores in thermally processed pineapple-mango blend juice.

Physicochemical properties and radical scavenging activity of whey protein hydrolysate by conjugation with lactose
Julmohammad, N., Roslan, J., Mohd Razali, U.H. and Chin, S.Y.
Available Online: 5 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).317

The physicochemical properties and radical scavenging activity of whey protein hydrolysate by conjugation with lactose were studied by Julmohammad et al. 

Bambara groundnut as a food, nutritional and income security crop in Sub-Saharan Africa
Siwale, J., Gerrano, A.S., Mbuma, N. and Labuschagne, M.
Available Online: 9 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).191

Siwale et al. reviewed Bambara groundnut as a food, nutritional and income security crop in Sub-Saharan Africa.

Oil-in-water microemulsion of Arthrospira platensis carotenoid as anti-photooxidation in vitamin C beverages
Arsalia, R., Ekantari, N. and Budhiyanti, S.A.
Available Online: 9 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).414

Arsalia et al. studied the oil-in-water microemulsion of Arthrospira platensis carotenoid as anti-photooxidation in vitamin C beverages

Sugar taxation policy and sugar consumption in Malaysia
Sritharan, N., Sahari, S., Sharon, C.C.S. and Syubaili, M.A.
Available Online: 9 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).539

Sritharan et al. scrutinized the sugar taxation policy and sugar consumption in Malaysia

Health benefit of flaxseed (Linum usitatissimum): a mini review
Noreen, S., Tufail, T., Khalid, Z., Khan, A.U. and Pane, Y.S.
Available Online: 9 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).310

The health benefit of flaxseed  (Linum usitatissimum) was studied by Noreen et al. 

Knowledge, attitude, and practice of food safety: a survey on processed potato products manufacturer in Bangladesh
Nahid, M., Mamun, A.A., Zaber, M.A., Prasetya, T.A.E. and Razzaque, M.A.
Available Online: 12 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).488

Nahid et al. surveyed on the knowledge, attitude, and practice of food safety on processed potato products manufacturer in Bangladesh.

Quality evaluation of pomegranate juice with detanninated pomegranate peel extracts as an alternative substitute to chemical preservatives
Muhammad, A., Dayisoylu, K.S., Jamil, M., Khan, M.R. and Ahmad, R.
Available Online: 12 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).424

The quality evaluation of pomegranate juice with detanninated pomegranate peel extracts as an alternative substitute to chemical preservatives was studied by Muhammad et al. 

Microplastic contamination in table salt sold in the selected local markets in Samar, Philippines
Pajarillo, N.D., Panganoron, H.O. and Arcales, J.A.
Available Online: 12 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).480

Pajarillo et al. evaluated the microplastic contamination in table salt sold in the selected local markets in Samar, Philippines.

Applications of potato flour nanoparticles in functional meatballs
Evanuarini, H., Susilo, A., Yanuhar, U. and Kurniawati, A.D.
Available Online: 12 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).007

The applications of potato flour nanoparticles in functional meatballs was studied by Evanuarini et al. 

Antibacterial and antioxidant activity of the ethyl acetate extract of two strains of Thai Laetiporus sulphureus mushroom
Luangharn, T., Hyde, K. and Chukeatirote, E.
Available Online: 16 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).175

The antibacterial and antioxidant activity of the ethyl acetate extract of two strains of Thai Laetiporus sulphureus mushroom was evaluated by Luangharn et al. 

Fourier transform infrared spectroscopy coupled with multivariate calibration for determination of carmine and rhodamine B levels in lipstick
Edityaningrum, C.A., Nurani, L.H., Guntarti, A., Irham, L.M., Nevitasari, R., Ahda, M. and Rohman, A.
Available Online: 16 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).253

Edityaningrum et al. determined carmine and rhodamine B levels in lipstick using fourier transform infrared spectroscopy coupled with multivariate calibration. 

Determination of selected phenolic compounds from Malaysian urban farming community 
Daud, M.N.H., Jabit, M.L., Ghazali, N.S., and Ying, J.C.L.
Available Online: 16 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).117

Daud et al. determined the selected phenolic compounds from Malaysian urban farming community 

Product development of gac fruit juice incorporated with lime juice
Wirivutthikorn, W. 
Available Online: 16 SEPTEMBER 2024│https://doi.org/10.26656/fr.2017.8(5).195

Wirivutthikorn developed a gac fruit juice incorporated with lime juice.